Our Menu
Food Allergy Warning:
Our food may contain or have come in contact with peanuts, tree nuts, soy, eggs, wheat, fish, shellfish or dairy products.
Please speak to your server if you have any concerns.
Starters
Fresh fluffy bread with curry dip
Breast meat, ginger, cabbage, peas shoot, roasted sesame, cherry tomatoes & ginger turmeric infused olive oil dressing
Organic baby kale, fermented tea leaves, olive oil, roasted nuts & seeds
Teni Signature salad | Pea shoot, cabbage, olive oil, lime, fish sauce, roasted nuts & seeds "crunchy and refreshing"
Tossed in sweet & tart balachung chili oil
With a side of roti
Vegetables
All our vegetable dishes are vegan
Wok tossed with garlic, onion & spices
Coconut milk, bay leaves, cabbage, bok choy, mushrooms, soy tofu & marble potatoes
Tossed with turmeric, garlic, ginger, onions & spices
Housemade | Served with coconut garlic chili sauce • Substitute Soy Tofu $17.00
Wok tossed firm soy tofu with mushrooms, basil & spices
Flat rice noodles with mixed veggies
Meat & Fish
Dark meat red curry
Fresh catfish fillet with tamarind balachung chili oil
Marble potatoes, bay leaf, coconut, onion, garlic & spices
Chicken or Pork Belly $24.00 | Shrimp $25.00 • Wok tossed with fresh basil, shallots & spices shrimp
Dark meet, marble potatoes, bay leaf, coconut, onion, garlic & spices
With lime chili sauce
Chicken $24.00 | Shrimp $25.00
Slow-cooked grass-fed Australian lamb with a side of yogurt
Grass-fed beef, tender and delicious, slow-cooked grass-fed beef with Yukon gold potatoes, red curry
Seared Atlantic salmon served with a side salad & veggies
Wok tossed with garlic, onions & spices
Chicken $25.00 | Shrimp $26.00 • Ginger turmeric chicken breast or shrimp with mushrooms, marble potatoes
Rice & Bread
Fresh fluffy bread
Dessert
With coconut ice cream