Broadway Menus

Coconut milk, bay leaves, cabbage, bok choy, mushrooms, soy tofu & marble potatoes

With lime chili sauce

Fresh fluffy bread with curry dip

Organic baby kale, fermented tea leaves, olive oil, roasted nuts & seeds

Seared Atlantic salmon served with a side salad & veggies

Breast meat, ginger, cabbage, peas shoot, roasted sesame, cherry tomatoes & ginger turmeric infused olive oil dressing